Restaurant Culture - Teamwork
One great motto to have in any restaurant! Even though most training programs encourage teamwork, it tends to get lost over time. So, how...
Now is the time to change!
This article is for the owners & managers of restaurants. My name is CJ, and I want to help you the only way I know-how With all the...
5 Ways on HOW to become a Great Restaurant Leader
I have read many articles and have attended many seminars in which people talk about the traits of a great leader. Here are 5 leadership...
Culture - It's all about Teaching
If learning is an ongoing process then what do you teach the staff on a daily basis? Whenever we hire people they go through a training...
If You’re Not Using this Model, You’re Training Restaurant Staff the Wrong Way
Based on my idea, Restaurant Insider - Upserve.com aired this article. Click here to read.
Creating or Maintaining a Restaurant Culture - Talking Turnover
There is never just one reason for turnover by staff members or managers, but multiple. Managers leave due to the treatment or decisions...
Creating or Maintaining a Restaurant Culture - Hiring the Right People
We all know that the turnover rate is high in the restaurant industry and, as I mentioned in my post "Creating a Culture," in order to...
Creating or Maintaining a Culture - Rules
Rules, Regulations, and Guidelines Rules, regulations, and guidelines become part of your core values. They state how you will conduct...
Creating a Culture
What is a culture? A culture is a belief, understanding, and the emotional drive to become the best through core values, vision- and...
